Pasta - Grandma Bellows Lemony Shrimp Macaroni Salad With Herbs

A light, lemony shrimp and pasta salad to be served cold has a pretty garnish of sliced hard-cooked eggs on top. It's Grandmother's time-tested recipe.

Herbs And Spices - Giblet Gravy Ii

This old fashioned giblet turkey gravy recipe is very easy to prepare.

Bread - Brown Rice Bread

Cooked brown rice adds extra taste and texture to this versatile bread.

Herbs And Spices - Basil Cream Chicken

Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil.

Fruits And Vegetables - Luckys Gazpacho

A wonderful cold savory soup made with tomatoes, cucumber, green and red bell peppers, and seasonings won't heat up the kitchen on those hot summer days. Garnish with fresh parsley, chives, dollops of sour cream, and toast.

Breakfast And Brunch - Scotch Eggs

A delicious and easy Christmas Eve recipe for your family.

Cheese - Baked Ziti I

A simple baked ziti strikes it rich with layers of sour cream, and three kinds of Italian cheese. Ready-made spaghetti sauce reduces the prep time, and ground meat is optional.

Bread - Potato Bread Iii

A freshly-mashed potato adds a robust quality to this yeast bread.

Herbs And Spices - Muffuletta Sandwich

My Italian family loves this recipe! A crusty loaf of Italian bread is cut in half, and layered with olives, and various meats and cheeses.

Cheese - Easy Faux Chocolate Mousse

Make an egg-less chocolate mousse with just Mascarpone cheese, cream, chocolate chips, and vanilla extract.

Herbs And Spices - Pumpkin Whoopie Pies

A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better.

Bbq Grilling - A Peanutty Smore

In this variation on the classic s'more, a peanut butter cup stands in for chocolate. You might never go back!

Desserts - Pineapple Upside Down Cake Vii

This pineapple upside down cake is made in an iron skillet. It's quick, easy and so beautiful.

Side Dish - Yam And Apple Casserole

Perfect for the Thanksgiving holiday, yams and apples are baked with a sweet glaze.

Seafood - Elegant Oyster Soup

Oyster soup with carrots, mushrooms, onions, celery, and artichoke hearts.

Seafood - Veracruz Style Red Snapper

Red snapper is cooked with a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano, for a light but flavorful meal.

Seafood - Chef Johns Cioppino

This version of San Francisco's famous Cioppino has it all: the tangy, spicy broth featuring shrimp, mussels, cod, and Dungeness crab.

Bread - Norwegian Lefse

I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe.

Seafood - Thai Spiced Barbecue Shrimp

This is the best recipe ever for barbecue shrimp, very tasty with a little kick! You will never try another marinade again for shrimp.

Herbs And Spices - Elizabeths Pesto With A Southern Twist

This delicious pesto recipe has an added 'southern-fried kick' from cayenne pepper and pecans.

Herbs And Spices - Piggies Sugar And Cinnamon Pie Dough Cookies

Pie crust is rolled out, sprinkled with cinnamon and sugar, and rolled into a log to be sliced into little cookies that bake up fast.

Pasta - Coconut Kugel

Noodles are paired with sweet ingredients to make this truly delectable dessert!

Pasta - Pizza Pasta

Rotini baked with ground beef, pepperoni and spaghetti sauce.

Fruits And Vegetables - Jalapeno Green Onion Ale Corn Bread

This corn bread recipe uses beer, buttermilk, green onion, and jalapeno pepper.